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Sweet Peppers
Variety: Carmen, Sprinter
Season: Late Summer, Fall

Storage & Culinary Tips
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We grow a mix of sweet Italian roasting peppers and bell peppers. We think they’re way tastier than bell peppers.
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We harvest a combination of green and red peppers.
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Peppers like to be cool but not cold. Ripe peppers will keep for about five days in the a plastic bag in the refrigerator.
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. Roasted peppers also freeze well in ziploc bags.
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Sweet peppers are delicious raw or cooked. Y
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You can stuff peppers with seasoned whole grains or meat; stew them as a topping for toast, tacos, or a grain bowl; or roast or grill them before making a Romesco sauce or homemade pimento cheese. ​
Recipes We Love
Marque Choux (Fried Corn with Green Peppers)
Stuffed Peppers

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